Thanksgiving Recipes and Specials
Weekly Updates from in.gredients Neighborhood Grocer View this email in your browser Giving Thanks Y’all know what we’re grateful for this season? You guessed it: local food, grown sustainably! And...
View ArticleGarden Day Recap and Kale Smoothie Recipe
Thank you to everyone who came out on Sunday for our workday in celebration of our garden’s third anniversary. We repaired a number of our raised beds and planted two varieties of sweet potatoes....
View ArticleGarden Volunteer Day 6/18
Interested in getting your hands dirty and learning how to garden? Join us for our Garden Volunteer day this Saturday, 6/18 from 9-11:30AM! Email Josh at joshua@in.gredients.com to sign up.
View Article9th Annual Bug Eating Festival July 13th!
Little Herds Celebrates Eating Insects and a Sustainable Future of Food at the 9th Annual Bug Eating Festival Part II on Wednesday, July 13th For the second year in a row, in.gredients is hosting the...
View ArticleOur Unacceptable in.gredients List
We try to make the experience of shopping at in.gredients as fun and stress-free as possible. We take pride in our thorough sourcing process where we screen the ingredients in each of our products to...
View ArticleHelp us Stand with Standing Rock!
in.gredients will be accepting donations of supplies to send to the Standing Rock camp to support the protestors in their defense of water and their ancestral lands. The requested supplies are listed...
View ArticleGoat People Do: An in.side look at Pure Luck Dairy
By: Grayson Vreeland When I arrived at Pure Luck dairy in Dripping Springs, the place was alive with activity. Amelia and Ben welcomed me into their cheery home, where their two small children were...
View ArticleGardening Classes with Sue
Learn from the best at Sue’s Gardening Classes Cost for each class: $25 (or $40 for two) Please sign up by emailing suewhitetexas@sbcglobal.net at least 24 hours in advance, so Sue can best prepare...
View ArticleLegacy Community Partner Spotlight: Workers Defense Project
We asked Julia Kranzthor of Workers Defense Project a few questions about why the work they do is so important to the lives of immigrants and all Texans. Read on to learn more about their victories,...
View ArticleEmployee Spotlight: Allen Schroeder
in: You spend a good deal of your time recovering discarded food and distributing it to people in need. Can you give me a brief overview of what this involves? AS: I do what I call a “comprehensive...
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